E.P. Carrillo Inch Nicaragua No.62

Summary

The INCH Nicaragua No. 62 offers a slightly more concentrated version of the Nicaraguan puro experience. Crafted by the Plasencia family in collaboration with Carrillo, it features aged Estelí and Jalapa leaves. The smoke is rich and complex, with heavy notes of chocolate, spice, and charred oak. The construction is solid, ensuring a slow and even burn despite the hefty diameter. It is a robust cigar that provides a satisfying, full-flavored journey from start to finish.

Specification

• Brand: E.P. Carrillo
• Length: 5
• Ring Gauge: 62
• Shape: Gordo
• Wrapper: Nicaraguan
• Binder: Nicaraguan
• Filler: Nicaraguan
• Strength: Full
• Flavor: Earthy,Pepper,Cocoa,Leather
• Country of Origin: Non-Cuban

Flavor Profile

The Inch Nicaragua No.62 delivers a powerful and complex full-bodied smoke featuring Nicaraguan long-fillers. It presents dominant notes of dark chocolate, roasted coffee, and spicy cedar. Subtle hints of leather and dried fruit add depth to the robust profile. The construction is world-class, offering a consistent and smooth smoking journey with an easy draw. The finish is long and satisfying, characterized by a refined aftertaste of aged tobacco, wood, and a touch of sweet spice on the palate.

Construction

Expertly crafted by skilled artisans, the E.P. Carrillo INCH Nicaragua No.62 boasts exceptional construction. The cigar features a perfectly rolled Nicaraguan wrapper that is smooth and oily to the touch. The draw is effortless, providing a consistent and even burn from start to finish. Each cigar undergoes rigorous quality control to ensure that it meets the high standards set by the E.P. Carrillo brand, making it a reliable choice for any cigar enthusiast.

Pairing Suggestion

To enhance the rich flavors of the E.P. Carrillo INCH Nicaragua No.62, consider pairing it with a fine aged rum or a single malt Scotch. The sweetness of the rum will complement the cigar's earthy and chocolatey notes, while the complexity of the Scotch will enhance its peppery and leathery undertones. For a non-alcoholic option, a strong espresso or a dark roast coffee will also pair beautifully, bringing out the cigar's rich and robust flavors.