Drew Estate Liga Undercrown Sun Grown Flying Pig

Summary

The Undercrown Sun Grown Flying Pig (3 15/16 x 60) is a bold, stout figurado that delivers a unique "pig-tail" aesthetic and a massive wall of spicy, flavorful smoke. The Ecuadorian Sumatra Sun Grown wrapper interacts beautifully with the large 60-ring gauge, offering notes of black pepper, cinnamon, and earth. It is a short but incredibly intense smoke that provides a different perspective on the Sun Grown blend, making it a highly collectible and sought-after vitola for fans of the brand.

Specification

• Brand: Drew Estate
• Length: 3.9375
• Ring Gauge: 60
• Shape: Flying Pig
• Wrapper: Ecuadorian Sumatra
• Binder: Connecticut River Valley Stalk Cut & Cured Sun Grown Habano
• Filler: Nicaraguan
• Strength: Full
• Flavor: Spicy,Earthy,Sweet,Pepper
• Country of Origin: Non-Cuban

Flavor Profile

This short, stout figurado offers a unique, concentrated version of the Sun Grown blend. It delivers a voluminous and dense smoke characterized by layers of black pepper, cedar, and herbal spice. The sun-grown Sumatra wrapper provides a vibrant character that is amplified by the cigar’s shape. The draw starts tight but quickly opens to a rich, aromatic mouthfeel. The finish is long and powerful, with a sophisticated aftertaste of roasted nuts, aged wood, and a touch of sweet spice.

Construction

The construction of the Drew Estate Liga Undercrown Sun Grown Flying Pig is nothing short of impeccable. Each cigar is meticulously rolled to ensure a perfect draw and even burn. The pig-tail cap and the short, stout shape are not just for show; they contribute to the cigar's concentrated flavor and consistent performance. The wrapper is smooth and oily, with minimal veins, indicating high-quality craftsmanship. The ash holds firm, and the burn line remains straight, allowing you to enjoy the cigar without constant touch-ups.

Pairing Suggestion

To fully appreciate the complex flavors of the Drew Estate Liga Undercrown Sun Grown Flying Pig, consider pairing it with a rich, full-bodied beverage. A dark rum or a single malt Scotch with notes of caramel and spice will complement the cigar's natural sweetness and earthy undertones. For coffee lovers, a strong espresso or a creamy cappuccino can enhance the cigar's espresso and cocoa notes. If you prefer wine, a robust red like a Cabernet Sauvignon or a Malbec will pair beautifully, bringing out the cigar's rich, leathery flavors.